Lemon polenta cake with rosemary
Description
Sweet and sour polentacake with fresh rosemary and lemon. Made with almond flour, no added gluten.
NB! No added gluten in this product. But since we use gluten-containing flours in the same kitchen, our products are not suitable for people with celiac disease.
Allergens: almond flour, butter, eggs from Äntu manor.
